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À l​a carte

17:00 - 22:00

​Please choose from one of the categories or view the full menu below

Snacks​

MIXED NUTS | 4

OLIVES | 5.5 

​​
BREAD PLATTER | 8 
truffle tapenade | aioli | creamy butter

SHARING SELECTION | 19.5 
vegetarian option available 
6 dutch fried bites | tatsuta chicken | nachos cheese | olives

DUTCH BITTERBALLEN | 8.5 
choice of meat or vegetarian 
6 pieces | mustard sauce

NACHOS (V) | 12.5 
cheese | tomato salsa | guacamole | red onion crème fraîche | jalapeños

TORPEDO PRAWNS | 9 
6 pieces | chili sauce

TATSUTA CHICKEN | 10 
sticky soy glaze | chili sauce

CHEESE STICKS | 8.5 
6 pieces | chili sauce 

DUTCH FRIED BITES MIX | 16 
12 pieces | Dutch bitterballen | torpedo prawns cheese sticks | chili sauce | mustard sauce

CHEESE SELECTION | 14.5 
seasonal cheese selection | nut bread chutney | figs

Salads

CHICKEN CAESAR SALAD | 15 
chicken | bacon | boquerones aged famhouse cheese 
main course | 20

SEAFOOD SALAD | 16 
salmon | prawns | boquerones 
main course | 22

GOAT CHEESE SALAD (V) | 15 
goat cheese | goat cheese croquettes date syrup | pecans 
main course | 20

Starters

BREAD PLATTER | 8 
truffle tapenade | aioli | butter 

​​STEAK TARTARE | 15.5 
egg yolk | avocado | crispy potato bits

CARPACCIO | 14.5 
aged farmhouse cheese | pine nuts truffle mayonnaise 

GARLIC PRAWNS | 14.5 
garlic oil | garlic croutons | chili | lime

BLOOMING ONION (V) | 14 
tahini | pomegranate | feta 

Soup

SOUP OF THE DAY | 8.5 
homemade       

3-Course Menu

​– Enjoy the cozy atmosphere – 

Create your own 3-course menu for €42.50 per person* 

Choose freely from all our starters, main courses, and desserts. 
Please let us know in advance which dishes you would like for your 3-course menu. 

*Surcharges apply to the following dishes: 
Catch of the Day +3 
Butcher’s Choice +3 
Entrecôte +3 
Chocolate Dream +3 
Cheese Platter +3 

Let yourself be surprised and enjoy a wonderful night out.

Mains


CATCH OF THE DAY | 29 
please ask our staff


SALMON | 27 
teriyaki | miso beurre blanc | sesame | bok choy


​TAGLIATELLE PRAWNS | 26 
garlic oil | chili | lime 


BUTCHER’S CHOICE | 29 

please ask our staff


ENTRECÔTE | 29 
green asparagus | pepper cream sauce


BLOOMING BURGER | 25 
brioche | cheese | bacon | tomato relish pickle | onion rings | fries


SPARERIBS | 27 
barbecue sauce | coleslaw | aioli 


TAGLIATELLE ALLA TRAPANESE (V) | 24 
garlic | almond | basil


VEGGIE BURGER (V) | 23 
brioche | cheese | tomato relish pickle | onion rings | fries

BLOOM CAULIFLOWER (V) | 23 
cauliflower | vadouvan | pistachio | saffron fregola | raisins 

Meetings & Events

Side dishes

FRESH FRIES FROM ‘T FRIETHUYS | 5 
with mayonnaise

SWEET POTATO FRIES | 5.5 
with truffle mayonnaise

​POTATO GRATIN | 5

​SEASONAL VEGETABLES | 5

​FRIED MUSHROOMS | 4

​FRESH SALAD | 5 
Caesar dressing 

Arcadialaan 6
1813 KN Alkmaar

 naar hotelalkmaar.nl

Desserts

CHOCOLATE DREAM | 13.5 
​chocolate cake | chocolade ice cream butterscotch | pistachio | feuilletine

​CRÈME BRÛLÉE | 10 
caramel | vanilla ice cream | red fruit 

​CHEESECAKE LOVERS | 10 
r​aspberry ice cream | coulis | red fruit

​COMBI COUPE | 8.5 
2 scoops of ice cream | choice of: 
vanilla, chocolate, lemon, raspberry, mango 
waffle | whipped cream | nougatine

CHEESE PLATTER | 14.5 
seasonal cheeses | nut bread | chutney | figs 

 info@restaurantbloom.nl

​ +31 72 7900 28